Join me for an evening inspired by the Mediterranean coastal city of Valencia, Spain.

DEMONSTRATION EVENT.

During this demnostration class,we will talk about how to cook perfect paella Valenciana with shellfish and marinated chicken.

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Gambas al Ajillo

Spanish Garlic Shrimp with White Wine, Lemon, and Herbs, served with Fresh Sourdough

Paella Valencia

Marinated Chicken, Chorizo, and Clams, infused with Smoked Chili and Saffron

Spicy Daikon Salad

Refreshing with Mint, Cilantro, and Serranos, topped with a Chili Garlic Dressing

Tomato Basil Salad

Elegantly simple, with sour cream and horseradish

Burnt Basque-Style Cheesecake

The classic dessert from Northern Spain celebrating the unique culture of the region. Served with preserves

Please read our Class FAQ before registering! This FAQ will answer questions about , how to book, cancellation policies and more.

LOCATION — Eden West Gourmet 96 Kyle Street, Port Moody, BC V3H 1Z3

Please note that you will be taken to the host venues site to purchase a ticket.

$129.00 per person